In a separate bowl, mix the mayonnaise, yogurt and mustard, season to taste, then stir into the cabbage mixture.Ĭonstruct your burger, top with coleslaw, and dig in! Yum. Grate the carrot coarsely and add to the cabbage. Simply slice the cabbages finely and place in a bowl. While you can buy coleslaw at the store, this homemade recipe takes it to the next level! ColeslawĪ barbeque isn’t complete without a bowl of homemade coleslaw, and it couldn’t be more delicious as a topping for your burger! You’d be surprised how much of a difference adding a slice of tomato makes! Not only does a fresh slice of tomato bring a pop of color to your burger, but it also adds a layer of juicy freshness to counteract the richness of the meat.Ī burger isn’t complete without a tomato! 9. TomatoĪ tomato can be a controversial ingredient to add to a burger depending on your preferences, but I absolutely love them as a burger topping. This delicious recipe uses Monterey Jack or cheddar cheese that is melted, and perfectly complements the warmth and spice that the jalapeños bring.
They offer that perfect touch of tanginess to take your plain cheeseburger to another level. If you’re looking for a burger with a kick of spice, then why not try topping your burger with jalapeños.Īdding some chopped jalapeños to your burger works to cut through the heavy meats and cheeses. If you’d prefer to keep your condiments simple, you also can’t beat the classics like mayo, mustard, and ketchup when constructing your burger! Source: 7. This sauce contains mayo, ketchup, pickle juice, mustard, onion powder, sugar, and salt. When it comes to choosing the sauce for your burger, you can’t beat a good homemade burger sauce. For a healthier burger, why not try eating the burger protein style by using the crunchy lettuce leaves as an alternative to the bun? Source: dontgobaconmyheart 6. I personally love adding crunchy mini iceberg lettuce to my burgers, as it fits perfectly into the majority of burgers.īunless burgers are becoming all the rage. Lettuce can really lift a dense and meaty burger, adding another layer of texture and a delicious, refreshing crunch as you bite through. Many would argue that a burger isn’t a burger without fresh, crunchy lettuce. Simply add a few slices of cheese onto your burger, allow to melt, and enjoy! Source: bbc.co.uk 5. I also love to use Monterey Jack, and of course, cheddar cheese! This recipe uses classic American cheese, but the variety of cheese available is almost overwhelming! You just can’t beat the humble cheeseburger! There’s no denying that cheese is the ultimate topping when it comes to making your own burgers at home.
Layer it up on a cheese burger and you’ll have a rich meal that is nothing short of heavenly! Source: 4. Simply fry smoky rashers of bacon in oil for 3 to 4 minutes on each side. It’s rare to find a burger that doesn’t work well with bacon, and it’s easy to see why!Īdding good quality smoked bacon that has been fried until it is almost crispy is an excellent addition to your burger. This process can take anywhere from 20 to 25 minutes, so have patience! Add some water if necessary to keep the onions from burning.Īdd a generous portion of fried onions on top of your burger. Simply add butter to a pan, add chopped onions, and cook on a low heat until they become soft. If you’re looking for a sweet, rich addition to your burger, these caramelized onions are a winner every time. Top your cheeseburger with your homemade pickles, and you’ll see why you went to the trouble of making your own! Source: 2. Pour the warm pickling liquid over the cucumbers in the jar. Heat the vinegar, water, sugar and spices until the sugar is completely dissolved. Drain and pat dry.Īdd the cucumbers along with fresh dill and garlic to a jar. So, why not try making your own homemade pickles?Īllow sliced cucumbers to sit in salt for 30-40 minutes. It doesn’t get much more classic than adding pickles to your burger. So, next time you’re whipping up some burgers, you have plenty of ideas. In this article, I will cover 31 fun burger toppings and ideas. The great thing about burgers is how versatile they are! You can pair the standard burger with a variety of different toppings to turn them into an exciting meal.
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